We made a tasting of Sandara with candies in one of the most outstanding universities in Shanghai. During the event the young students were explained what Sandara was and what was the best combination for each flavor. After the talk, the young students had to make a cocktail that would be valued by a prestigious jury.
The place chosen for a tasting of the different types of Sandara was a supermarket. A stewardess gave the option to the visitors to the establishment to taste and know about Sandara at the moment.
Mother’s day in China is becoming more popular. Mothers receive flowers by their children. To celebrate it, we gathered a group of mothers with their children and we create a nice space where mothers received a flower from their children while enjoying a glass of Sandara.
Every two years is celebrated in Chengdu (China) a food fair called “Food and Wine Fair”. It’s considered the most important brand and communication platfom for the wine indrustry in China.